About Amit Foods

We dry vegetables and herbs the careful way, so the flavour, colour and aroma you expect are still there when you open the pack.

Our Story

Amit Foods was started in Mahuva, Gujarat, a region known for its rich farmland and strong agricultural roots. We started with a simple idea: farm produce loses value fast, but a well-dried product keeps its taste, nutrition and shelf life for months.
Since 2010, we have built a dehydration unit, our core products are: onion, garlic, ginger, tomato, green chilli, mint (pudina) and coriander. Products are available in forms such as flakes, chopped, minced, granules and powder, depending on the product.
Today we supply food processors, spice brands, snack makers, restaurants and traders in India and abroad.

Meet the Partners

Bhavna Chauhan — Partner, Production & Operations

Bhavna runs the factory floor. She oversees daily production, from sorting and washing to drying, grading and packing. She makes sure every batch meets the right standards for hygiene, moisture and quality before it leaves the plant.

Sanjay Chauhan — Partner, Sourcing, Sales & Client Relations

Sanjay handles everything outside the plant. He works with farmers on raw material, builds relationships with buyers, and is the first point of contact for new enquiries.

Our Vision

To be a trusted name in dehydrated vegetables and herbs, known among buyers for consistent quality, honest dealing and products that stay as close to fresh as possible.

Our Mission

To source fresh produce from local farmers, process it hygienically with care at every step, and deliver dependable products on time, with clear specifications and honest communication.

What We Make

Our products

Available in flakes, powder and other forms depending on the product.

Why Buyers Choose Us

Why work with Amit Foods

Direct from the source

One supplier, many products

Custom forms and packing

Consistent specs