Dehydrated Tomato
Ripe tomatoes, dried and supplied as crisp flakes or fine powder, with the natural tang and
colour of the fruit.
Why Choose Our Dehydrated Tomato
Rich colour, real taste
Made from ripe tomatoes, so it adds natural red colour and tang without artificial colour.
Dissolves easily
The powder blends smoothly into water, sauces and dry mixes; the flakes soften quickly when cooked.
Nothing artificial
No added colour or preservatives.
Steady supply
Bulk quantities available year-round, unaffected by fresh tomato season.
Available Forms: Flakes & Powder
Tomato Flakes
Dried tomato pieces with visible texture and a concentrated, tangy taste. Used in soups, curries, pasta and pizza toppings, ready meals, and for grinding into custom blends.
Tomato Powder
Fine, free-flowing powder that dissolves quickly. The go-to form for ketchup, sauce, soup, seasoning and snack manufacturers.
Need a specific flake size or mesh? Share your requirement and we’ll process to match.
Product Specifications
Parameter
Flakes
Powder
Size
5–15 mm
40–80 mesh
Moisture
Max 6%
Max 5%
Colour
Deep red to brick red
Bright red to orange-red
Taste & Aroma
Tangy, characteristic tomato
Tangy, characteristic tomato
Solubility
Softens when soaked or cooked
Readily soluble in warm water
Shelf Life
12 months
12 months
Values are indicative. Exact specifications and a Certificate of Analysis are shared with
every quote and shipment.
Where Our Dehydrated Tomato Is Used
Ketchup, pasta and pizza sauces
Instant soups and noodle tastemakers
Tomato-flavoured chips, namkeen and snack seasonings
Curry bases, gravies and ready meals
Spice blends and seasoning mixes
Bakery items like flavoured breads and crackers
Dips, dressings and marinades
Hotels, restaurants and cloud kitchens
Frequently Asked Questions
How much fresh tomato makes 1 kg of dehydrated tomato?
Roughly 15 to 20 kg of fresh tomatoes go
into 1 kg of flakes or powder, because tomatoes are mostly water.
How do I make tomato paste or puree from the powder?
Mix 1 part powder with about 2–3 parts warm
water for paste, or more water for puree. Stir well and let it rest for a few minutes.
Does your tomato powder contain added colour?
No. The red colour comes naturally from ripe
tomatoes.
Why does tomato powder form lumps?
It absorbs moisture from the air. Keep it sealed and dry, and it
will stay free-flowing.
What is the shelf life?
12 months from the date of packing when stored in a cool, dry place in its
original sealed pack.
Can you supply custom flake sizes or mesh?
Yes. Share the size or mesh you need and we will process
the batch to match.